Highlights•Honey, as functional food, has health promoting and medicinal properties.•The
antioxidant property of honey plays a central role in its chemopreventive effect.•The …

Despite the much improved therapeutic approaches for cancer treatment that have been
developed over the past 50 years, cancer remains a major cause of mortality globally …

Honey is considered to be a functional food with health-promoting properties. However, its
potential health benefits can be affected by individual composition that varies between …

Honey has exerted a high impact in the field of alternative medicine over many centuries. In
addition to its wound healing, anti-microbial and antioxidant properties, several lines of …

Tualang, Gelam and Kelulut honeys are tropical rainforest honeys reported to have various
medicinal properties. Studies related to the medicinal properties and physicochemical …

Honey bee products comprise various compounds, including honey, propolis, royal jelly,
bee pollen, bee wax and bee venom, which have long been recognized for their …

Honey has been used for therapeutic and nutritional purposes since ancient times. It was
considered one of the essential medical assets in wound healing. According to research …

Zantaz honey is a monofloral variety produced from the melliferous plant Bupleurum
spinosum (Apiaceae), a shrub that grows mainly in the Atlas Moroccan Mountains …

Cancer is a leading cause of death worldwide and poses a challenge to treatment. With
overwhelming evidence of the role played by diet and lifestyle in cancer risk and prevention …

Objective: The natural compound, thymoquinone (TQ) has demonstrated potential
anticancer properties in inhibiting cell proliferation and promoting apoptosis in myeloid …