[HTML][HTML] Escherichia coli: a brief review of diarrheagenic pathotypes and their role in diarrheal diseases in Iran

A Jafari, MM Aslani, S Bouzari - Iranian journal of microbiology, 2012 - ncbi.nlm.nih.gov
Diarrheagenic Escherichia coli have developed different strategies for establishment of
infection in their host. Understanding these pathogenic mechanisms has led to the …

Comparison of the prevalence and changing resistance to nalidixic acid and ciprofloxacin of Shigella between Europe–America and Asia–Africa from 1998 to 2009

B Gu, Y Cao, S Pan, L Zhuang, R Yu, Z Peng… - International journal of …, 2012 - Elsevier
Shigella is becoming an increasing public health problem due to development of multiple
antimicrobial resistance, frequently resulting in treatment failure. A systematic review was …

Shigella flexneri: an emerging pathogen

I Nisa, M Qasim, N Yasin, R Ullah, A Ali - Folia microbiologica, 2020 - Springer
Shigella flexneri is a leading etiologic agent of diarrhea in low socioeconomic countries.
Notably, various serotypes in S. flexneri are reported from different regions of the world. The …

[HTML][HTML] Antibiotic resistance and virulence patterns of pathogenic Escherichia coli strains associated with acute gastroenteritis among children in Qatar

NO Eltai, AA Al Thani, SH Al Hadidi, K Al Ansari… - BMC microbiology, 2020 - Springer
Abstract Background The treatment of Enterobacteriaceae family including diarrheagenic E.
coli (DEC) has been increasingly complicated due to the emergence of resistant strains …

[HTML][HTML] A review on Sero diversity and antimicrobial resistance patterns of Shigella species in Africa, Asia and South America, 2001–2014

AG Kahsay, S Muthupandian - BMC research notes, 2016 - Springer
Background Shigella, gram negative bacterium, is responsible for Shigellosis/bacillary
dysentery. It is a global concern although it predominates in developing countries. These are …

[HTML][HTML] Virulence factors, serogroups and antimicrobial resistance properties of Escherichia coli strains in fermented dairy products

FS Dehkordi, F Yazdani, J Mozafari, Y Valizadeh - BMC research notes, 2014 - Springer
Background From a clinical perspective, it is essential to know the microbial safety of
fermented dairy products. Doogh and kashk are fermented dairies. These products are used …

Genetic diversity and antibiotic resistance of Shigella spp. isolates from food products

B Pakbin, Z Amani, S Allahyari, S Mousavi… - Food Science & …, 2021 - Wiley Online Library
The emergence of multidrug‐resistant Shigella is a significant threat to global public health.
Limited studies have investigated the incidence, antimicrobial susceptibility, and genetic …

Bacteriophage application for biocontrolling Shigella flexneri in contaminated foods

K Shahin, M Bouzari - Journal of food science and technology, 2018 - Springer
Shigellosis (bacillary dysentery) is an acute enteric infection caused by members of Shigella
genus. It causes annual deaths of approximately five million children in developing …

[HTML][HTML] Prevalence of enteric bacteria and their antimicrobial susceptibility patterns among food handlers in Gondar town, Northwest Ethiopia

M Getie, W Abebe, B Tessema - Antimicrobial Resistance & Infection …, 2019 - Springer
Background Enteric bacterial pathogens are the major causes of food-borne gastroenteritis
in humans and remain important public health problems worldwide. The emergence of …

[HTML][HTML] Serogroups, virulence genes and antibiotic resistance in Shiga toxin-producing Escherichia coli isolated from diarrheic and non-diarrheic pediatric patients in …

H Momtaz, FS Dehkordi, MJ Hosseini, M Sarshar… - Gut pathogens, 2013 - Springer
Background From a clinical perspective, it is important to know which serogroups, virulence
genes and antibiotic resistance patterns are present in Shiga toxin-producing Escherichia …