Improving yield, quality, and shelf life of Thompson seedless grapevine by preharvest foliar applications
HA Marzouk, HA Kassem - Scientia Horticulturae, 2011 - Elsevier
Ten-year-old Thompson seedless grape vines were sprayed during 2009 and 2010 growing
seasons with putrescine (Put), gibberellic acid (GA3), ascorbic acid (AA), ethephon (Eth) …
seasons with putrescine (Put), gibberellic acid (GA3), ascorbic acid (AA), ethephon (Eth) …
Efficiency of salicylic acid application on postharvest perishable crops
S Supapvanich, S Promyou - Salicylic acid: Plant growth and development, 2013 - Springer
Salicylic acid is recognised as a plant growth regulator and is classified as a
phenylpropanoid compound. Salicylic acid has been widely applied either at pre-harvest or …
phenylpropanoid compound. Salicylic acid has been widely applied either at pre-harvest or …
Gibberellic acid maintains postharvest quality of Agaricus bisporus mushroom by enhancing antioxidative system and hydrogen sulfide synthesis
D Zhu, C Wang, Y Liu, Y Ding, E Winters… - Journal of Food …, 2021 - Wiley Online Library
The application of gibberellic acid (GA3) treatment to the postharvest quality maintenance of
white button mushroom (Agaricus bisporus) was investigated. The optimum concentration of …
white button mushroom (Agaricus bisporus) was investigated. The optimum concentration of …
Effects of salicylic acid applied pre-or post-transport on post-harvest characteristics and antioxidant enzyme activity of gladiolus cut flower spikes
I Rahmani, N Ahmadi, F Ghanati… - New Zealand Journal of …, 2015 - Taylor & Francis
Early senescence is the main limiting factor during the marketing of cut flowers. The current
experiments were aimed at understanding the effects of pre-or post-transport application of …
experiments were aimed at understanding the effects of pre-or post-transport application of …
Enhancement of storage life and maintenance of quality in tomato fruits by preharvest salicylic acid treatment
E Baninaiem, AM Dastjerdi - Frontiers in Sustainable Food Systems, 2023 - frontiersin.org
Tomato fruits are usually characterized by a short postharvest life. Their quality decreases
during storage due to losses in nutritional quality and decay. Salicylic acid (SA) has an …
during storage due to losses in nutritional quality and decay. Salicylic acid (SA) has an …
Improved yield, fruit quality, and shelf life in 'Flame Seedless' grapevine with pre-harvest foliar applications of forchlorfenuron, gibberellic acid, and abscisic acid
HA Khalil - Journal of Horticultural Research, 2020 - sciendo.com
The effect of gibberellic acid (GA3), forchlorfenuron (CPPU), and abscisic acid (ABA) on the
parameters of yield of 'Flame Seedless' grapes was investigated. The clusters of 8-year-old …
parameters of yield of 'Flame Seedless' grapes was investigated. The clusters of 8-year-old …
Postharvest attributes of “Washington Navel” orange as affected by preharvest foliar application of calcium chloride, potassium chloride, and salicylic acid
A Ramezanian, R Dadgar, F Habibi - International Journal of Fruit …, 2018 - Taylor & Francis
To evaluate the effects of preharvest foliar application of calcium chloride (CaCl2),
potassium chloride (KCl), and salicylic acid (SA) on postharvest quantitative and qualitative …
potassium chloride (KCl), and salicylic acid (SA) on postharvest quantitative and qualitative …
Hormonal Regulation and Transcriptomic Insights into Flower Development in Hydrangea paniculata 'Vanilla Strawberry'
C Xue, Y Wen, S Sheng, Y Gao, Y Zhang, T Chen… - Plants, 2024 - mdpi.com
Understanding the molecular mechanisms that regulate flower growth, development, and
opening is of paramount importance, yet these processes remain less explored at the …
opening is of paramount importance, yet these processes remain less explored at the …
Postharvest quality maintenance and bioactive compounds enhancement in 'Taaptimjaan'wax apple during short-term storage by salicylic acid immersion
S Supapvanich, P Mitsang, P Youryon… - Horticulture …, 2018 - Springer
Physicochemical quality and bioactive compounds of 'Taaptipjaan'wax apple (Syzygium
samarangenese) that were immersed in 0, 0.5 and 1.0 mM salicylic acid (SA) for 30 min and …
samarangenese) that were immersed in 0, 0.5 and 1.0 mM salicylic acid (SA) for 30 min and …
Effect of post-harvest treatments on quality and shelf life of pineapple (Ananas comosus [L.] Merr.'Giant Kew') fruits at ambient storage condition
D Mandal, TK Hazarika… - International Journal of …, 2015 - indianjournals.com
The present investigation was taken up at Research Laboratory, Department of Horticulture,
Aromatic and Medicinal Plants, Mizoram University, Aizawl to study the effect of nine post …
Aromatic and Medicinal Plants, Mizoram University, Aizawl to study the effect of nine post …