Methane is one of the critical greenhouse gases, which absorb long wavelength radiation,
affects the chemistry of atmosphere and contributes to global climate change. Rice …

The qualified presumption of safety (QPS) was developed to provide a safety pre‐
assessment within EFSA for microorganisms. Strains belonging to QPS taxonomic units (TU …

Methane emissions are affected by agricultural practices. Agriculture has increased in scale
and intensity because of greater food, feed and energy demands. The application of …

Despite the high specificity between Rhizobium and legumes, the presence of non-rhizobia
in root nodules has been reported. The present investigation was carried out to isolate plant …

Methane oxidizing and methane releasing bacterial communities are very pioneer microbial
population, abundantly present in several ecosystems. The microbial dynamics and …

Qualified presumption of safety (QPS) was developed to provide a generic safety evaluation
for biological agents to support EFSA's Scientific Panels. The taxonomic identity, body of …

Microorganisms act as both the source and sink of methane, a potent greenhouse gas, thus
making a significant contribution to the environment as an important driver of climate …

Methane utilizing bacteria (MUB) are known to inhabit the flooded paddy ecosystem where
they play an important role in regulating net methane (CH 4) emission. We hypothesize that …

Root nodules of legume plants are devoted for hosting endophytic symbiotic bacteria that fix
atmospheric nitrogen but recently proved as a niche for various non-rhizobial endophytes …

Rice is an important cereal crop that serves as a staple food for half of the world population.
The rhizosphere of the rice contributes to its nutrition where plant growth promoting …