Is there a convergence between the food classification adopted by food-based dietary guidelines and food science and technology?
JS Monteiro, RBA Botelho, RP Zandonadi… - Foods, 2023 - mdpi.com
The World Health Organization (WHO) proposed the dietary guidelines presented as the
Food-based Dietary Guidelines (FBDG). The FBDG classify foods according to their origin …
Food-based Dietary Guidelines (FBDG). The FBDG classify foods according to their origin …
[HTML][HTML] Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019)
ABSTRACT OBJECTIVE To describe the magnitude of consumption of ultra-processed
foods in the adult population (≥ 18 years old) in the capitals of the 27 federative units of …
foods in the adult population (≥ 18 years old) in the capitals of the 27 federative units of …
Consumo de alimentos ultraprocessados e associação com fatores sociodemográficos na população adulta das 27 capitais brasileiras (2019)
RESUMO OBJETIVO: Descrever a magnitude do consumo de alimentos ultraprocessados
na população adulta (≥ 18 anos) das capitais das 27 unidades federativas do Brasil e sua …
na população adulta (≥ 18 anos) das capitais das 27 unidades federativas do Brasil e sua …
Validation of the illustrated questionnaire on food consumption for Brazilian schoolchildren (QUACEB) for 6-to 10-year-old children
GAL Oliveira, DOL Barrio, GS Araújo… - Frontiers in Public …, 2023 - frontiersin.org
Introduction Evaluating the food consumption of school-aged children is crucial to monitor
their dietary habits, promote targeted interventions, and contribute public policies that aimed …
their dietary habits, promote targeted interventions, and contribute public policies that aimed …
Consumption of ultra-processed foods and low dietary diversity are associated with sedentary and unhealthy eating behaviors: A nationwide study with Brazilian …
GAL Oliveira, VS Santos Gonçalves, EY Nakano… - Plos one, 2024 - journals.plos.org
Background Consumption of ultra-processed foods and low dietary diversity are risk factors
for chronic diseases. Aim To evaluate the association between food consumption and …
for chronic diseases. Aim To evaluate the association between food consumption and …
[HTML][HTML] Convergent validity and invariance analysis of a scale to measure adherence to eating practices recommended by the Dietary Guidelines for the Brazilian …
Objetivo: Avaliar a validade convergente ea invariância de uma escala de adesão a práticas
alimentares recomendadas pelo Guia Alimentar para a População Brasileira. Métodos: Uma …
alimentares recomendadas pelo Guia Alimentar para a População Brasileira. Métodos: Uma …
The EAT-Lancet diet associated cardiovascular health parameters: evidence from a Brazilian study
RS de Oliveira Neta, SCVC Lima, MFA Medeiros… - Nutrition Journal, 2024 - Springer
Abstract Background The EAT-Lancet diet is a diet aimed at promoting population and
planetary health from the perspective of sustainable diets in terms of environmental and …
planetary health from the perspective of sustainable diets in terms of environmental and …
Plasma and breast milk adipokines in women across the first year postpartum and their association with maternal depressive symptoms and infant neurodevelopment …
F Rebelo, CO de Moura, LG Ranquine, TM Teixeira… - Plos one, 2024 - journals.plos.org
Introduction Adiponectin and leptin play important roles in the central nervous system.
During the postpartum period, there is a need for a better understanding of the relationship …
During the postpartum period, there is a need for a better understanding of the relationship …
[HTML][HTML] Regular Family Meals Associated with Nutritional Status, Food Consumption, and Sedentary and Eating Behaviors of Brazilian Schoolchildren and Their …
The influence of family meals on nutrition and health for families has been understudied,
especially in low-and middle-income countries. We aimed to analyze associations between …
especially in low-and middle-income countries. We aimed to analyze associations between …
[HTML][HTML] Leisure Screen Time and Food Consumption among Brazilian Adults
RCO Martins, TCM Caldeira, MM Soares… - International Journal of …, 2024 - mdpi.com
Background: Screen time, involving activities like watching television (TV), and using tablets,
mobile phones, and computers (electronic devices), is associated with the consumption of …
mobile phones, and computers (electronic devices), is associated with the consumption of …