In this study, corncob xylooligosaccharides (corncob-XOS) were prepared enzymatically,
and their beneficial effects, compared to commercial prebiotics, including …

The search of valuable natural compounds should be directed towards alternative vegetal
resources, and to the re-discovery of underutilized plants. Belonging to the Plantaginaceae …

Three lactic acid bacteria (LAB) strains identified as Lactobacillus plantarum, Lactobacillus
brevis, and Lactobacillus sakei isolated from meat products were tested for their ability to …

Stevia sweeteners-sugar are low-caloric prebiotic components that fermented by beneficial
bacteria and enhance the host health. This study aimed to characterize, select the prebiotic …

The aim of the present study was to evaluate the prebiotic potential of Plantago major L.
leaves water-extractable polysaccharide (PWPs) and its lower molecular fractions. The …

Abstract Caribbean Women's Health and Transnational Ethnobotany. Immigrants from the
Dominican Republic (DR) and Haiti are among the top foreign–born communities in New …

Plantago species, which is known to adapt to different climatic conditions, drought,
temperature and different soil types. The aim of this study was to compare the effects of P …

The search of valuable natural compounds should be directed towards alternative vegetal
resources, and to the re-discovery of underutilized plants. Belonging to the Plantaginaceae …

The growth of the aquaculture sector leads to a demand for sustainable feed ingredients.
Prebiotics are potential sustainable feed ingredients that can promote the improved …

Sažetak Polifenoli su biološki aktivni spojevi prisutni u velikom broju biljaka te im je svrha
zaštititi biljku od negativnih vanjskih utjecaja. Zbog anti-age svojstava polifenola posljednjih …