[PDF][PDF] Whole genome analysis of Escherichia coli and Staphylococcus aureus isolated from foods of animal origin
W Mirsab - 2023 - krishikosh.egranth.ac.in
World Health Organization (WHO) defined Food-borne disease as a “disease of an
infectious or toxic nature caused by or thought to be caused by the consumption of …
infectious or toxic nature caused by or thought to be caused by the consumption of …