Kaffir lime (Citrus hystrix DC) is a tropical plant with aromatic leaves. It produces fruits that
are used in Asian cuisines as a flavoring agent. Essential oil from the leaves and peel of …

We report the use of polymer N-heterocyclic carbenes (NHCs) to control the
microenvironment surrounding metal nanocatalysts, thereby enhancing their catalytic …

Kaffir lime, less popular than most citrus species with fresh edible fruits, is considered a
minor citrus in its native Southeast Asia, where cultivation is also less intensive. This review …

Many studies have been conducted on the biological potential of medicinal plant extracts;
the present study looked into the use of antioxidant extracts from P. nigra buds in cosmetic …

Edible coatings are pivotal in enhancing the quality of processed meat products, acting as
barriers to environmental and microbial influences by adhering directly to the food surface …

Essential oils (EOs) are a complex element consisting of dozens to hundreds of compounds
different. The essential characteristics of essential oils are governed by the main …

In recent years, significant advancements in the field of green chemistry have spurred the
search for alternative solvents for the extraction of phenolic compounds. In this perspective …

Citrus hystrix which is commonly known as Kaffir Lime, is a plant with great potential for
research and commercialization. C. hystrix essential oil is used as a fragrance to increase …

Background: Recently, the essential oil (EO) of Ammodaucus leucotrichus has attracted
particular attention in hemi-synthesis due to the reactivity of its main monoterpenes …

This work reports the synthesis of 3-bromo-benzimidazolone using melt condensation, its
polymerization and functionalization on silica which was extracted from diatomaceous earth …