Improving the performance of edible food packaging films by using nanocellulose as an additive

W Zhang, Y Zhang, J Cao, W Jiang - International Journal of Biological …, 2021 - Elsevier
Due to the environmental pollution problems caused by plastic-based packaging, the
development of edible food packaging films is imminent. However, the performance of most …

Thermal stability of cellulose nanomaterials

F D'Acierno, CA Michal, MJ MacLachlan - Chemical Reviews, 2023 - ACS Publications
Thermal stability is a crucial property of materials, especially when they have a wide range
of thermally sensitive applications. Cellulose nanomaterials (CNMs) extracted from …

Glucokinase activity enhancement by cellulose nanocrystals isolated from jujube seed: A novel perspective for type II diabetes mellitus treatment (In vitro)

H Maheri, F Hashemzadeh, N Shakibapour… - Journal of Molecular …, 2022 - Elsevier
Cellulose nanocrystals (CNCs) were extracted from jujube seeds by the exertion of sulfuric
acid hydrolysis procedure initially and thus, utilizing the alkaline and bleaching treatments …

The food–materials nexus: Next generation bioplastics and advanced materials from agri‐food residues

CG Otoni, HMC Azeredo, BD Mattos… - Advanced …, 2021 - Wiley Online Library
The most recent strategies available for upcycling agri‐food losses and waste (FLW) into
functional bioplastics and advanced materials are reviewed and the valorization of food …

The effect of nanofillers on the functional properties of biopolymer-based films: A review

E Jamróz, P Kulawik, P Kopel - Polymers, 2019 - mdpi.com
Waste from non-degradable plastics is becoming an increasingly serious problem.
Therefore, more and more research focuses on the development of materials with …

Nanocellulose from agricultural wastes: Products and applications—A review

S Mateo, S Peinado, F Morillas-Gutiérrez, MD La Rubia… - Processes, 2021 - mdpi.com
The isolation of nanocellulose from different agricultural residues is becoming an important
research field due to its versatile applications. This work collects different production …

Comprehensive review on nanocellulose: Recent developments, challenges and future prospects

P Thomas, T Duolikun, NP Rumjit, S Moosavi… - Journal of the …, 2020 - Elsevier
Cellulose constitutes most of a plant's cell wall, and it is the most abundant renewable
polymer source on our planet. Given the hierarchical structure of cellulose, nanocellulose …

Isolation and characterization of cellulose nanocrystals from Cucumis sativus peels

NS Prasanna, J Mitra - Carbohydrate Polymers, 2020 - Elsevier
Cucumber (Cucumis sativus) peels waste being a potential cellulosic sources, were used for
extracting cellulose nanocrystals (CNCs), and characterized in the present study. Firstly, the …

Micro-and nano-celluloses derived from hemp stalks and their effect as polymer reinforcing materials

Z Kassab, Y Abdellaoui, MH Salim, R Bouhfid… - Carbohydrate …, 2020 - Elsevier
Fiber-reinforced polymers have emerged as one of the most popular methods to improve the
polymers' characteristics owing to their prominent properties. This study aimed to investigate …

Bioactive compounds from vine shoots, grape stalks, and wine lees: Their potential use in agro-food chains

M Troilo, G Difonzo, VM Paradiso, C Summo… - Foods, 2021 - mdpi.com
The winemaking sector is one of the most productive worldwide, and thus it also generates
large amounts of by-products with high environmental impacts. Furthermore, global market …