Inflammation is commonly characterized as a defensive and protective reaction of the body
to various exogenous or endogenous stimuli, which aims to maintain the body health …

Research into human biotransformation and elimination systems continues to evolve.
Various clinical and in vivo studies have been undertaken to evaluate the effects of foods …

The objective of this study was to evaluate the optimal Subcritical Water Extraction (SWE)
conditions of antioxidants and polyphenols from chestnut shells using Response Surface …

Pomegranate is a functional food of great interest, due to its multiple beneficial effects on
human health. This fruit is rich in anthocyanins and ellagitannins, which exert a protective …

Pomegranate (Punica granatum) acts as a therapeutic fruit possessing different bioactive
compounds. Different compartments of pomegranate (P. granatum) like seed, peel, juice and …

Pomegranate (Punica granatum L.) is a perennial fruit crop grown since ancient times that
has been planted worldwide and is known for its functional metabolites, particularly …

Chestnut (Castanea sativa) shells (CSs), an undervalued agro-industrial biowaste, have
arisen as a source of bioactive compounds with promising health-promoting effects. This …

Chestnuts (Castanea sativa) are valuable fruits that are extremely economically important for
south European mountainous regions. During chestnut processing, large amounts of C …

Globally, one of the alarming problems is the prevalence and burden of liver diseases,
which accounts for 2 million cases per year. Chronic liver aetiologies such as hepatitis …

Epidemiological and clinical studies support the association between nutrition and
development or progression of different malignancies such as colon, breast, and prostate …