Fresh blueberries, raspberries and blackberries are gaining popularity for their pleasant
flavour and health benefits. However, their fresh supply, and the potential for market growth …

Fruit softening is an inevitable event during ripening of red raspberry fruit even when stored
at low temperature. In this research, the effects of CaCl2 treatment on softening of red …

Modified atmosphere packaging (MAP) has been found to extend the shelf life of
raspberries, but temperature fluctuations could result in quality and aroma changes. Fruits …

The market of berries is a niche of high value in Italy. Small fruit's healthy properties are well
known in the international market, but little is known about the reason for a low …

In this study, noncommercial biodegradable and compostable nonperforated films (F2, F3,
F4) were evaluated for modified atmosphere packaging storage for 5 days at 1±1C and 7 …

Blackberry is a highly perishable fruit and its quality decreases very quickly during
postharvest period. In this research, two types of container including: oriented poly styrene …

The role of packaging material is to preserve the nutritional and sensory properties of
product, inform consumers about the nutritional values, facilitate storage and handling …

Andean blackberry is a fruit recognized by its health benefits associated with its high content
of bioactive compounds. However, it is also one of the most perishable fruits because it does …

The role of packaging material is to preserve the nutritional and sensory properties of
product, inform consumers about the nutritional values, facilitate storage and handling …

Greener packaging and reduction in waste is the current trend in the twenty-first century. The
increasing environmental concerns compel the society to look for sustainable solutions to …