Bioactive compounds with diverse chemical structures play a significant role in disease
prevention and maintenance of physiological functions. Due to the increase in industrial …

Over the years, seaweeds have been highlighted as valuable natural sources of bioactive
polysaccharides. Fucoidan, a sulphated polysaccharide mainly from brown seaweeds …

Nowadays, the application of immunomodulators in aquaculture has become of an urgent
need because of high incidence of fish and shrimp diseases. For a long time, researchers …

Nowadays, consumers are increasingly aware of the relationship between diet and health,
showing a greater preference of products from natural origin. In the last decade, seaweeds …

In recent times, a considerable amount of evidence has come to light regarding the effect
that air pollution has on skin conditions. The human skin is the chief protection we have …

Seaweed is a popular edible source and is associated with many foods and pharmaceutical
industries around the world. The current research aims to provide information on the …

Meat and meat products are susceptible to various types of natural processes such as
oxidative degradation due to their high content of protein and essential amino acids …

Polysaccharides are natural polymer compounds widely distributed in plants, animals, and
microorganisms, most of which have a broad spectrum of biological activities to promote …

The gut microbiota dysbiosis is a state which the physiological combinations of flora are
transformed into pathological combinations caused by factors such as diets, pollution, and …

In this study, we evaluated the effects of crude fucoidan on the physicochemical properties
and biological activities of surimi gels. The gel strength and water holding capacity of surimi …