Bioluminescence is referred to the light emission by a living organism due to a specific
biochemical reaction. This interesting feature of the organisms could highly influences …

Grow-out and hatchery units of shrimps are being impacted by disease-causing bacterial
pathogens and predominantly marine Vibrios. The use of chemicals for governing bacterial …

This study was carried out to investigate the effect of Ulva fasciata methanol extract (UFME),
as a dietary supplement on growth performance and growth‐related gene expression in …

Penaeus monodon larviculture and showed 32.40% reduction in the cumulative percentage
mortality on postlarvae due to V. harveyi. Chemical constituents of U. fasciata was …

Application of chemicals for monitoring if Vibrio outbreaks can enhance resistance in
mangrove (Rhizophora apiculata) leaves extract was tested against bioluminescence …

Bio-luminescence disease is caused by Vibrio harveyi, it is one of the major diseases in
shrimp hatcheries and grow-out practices. V. harveyi produces virulence factors responsible …

Polychaetes are multi‐segmented worms, being exploited from the backwaters for shrimp
hatcheries to be used as a maturation diet for shrimp broodstocks. Non‐selective collection …

Aim of the study: Vibrio harveyi bacteria are affecting shrimps during grow-out practices. The
application of chemicals to control V. harveyi has resulted in antibiotic‐resistance among …

Application of chemicals for monitoring if Vibrio outbreaks can enhance resistance in
mangrove (Rhizophora apiculata) leaves extract was tested against bioluminescence …