Microorganisms in recirculating aquaculture systems and their management

E Rurangwa, MCJ Verdegem - Reviews in aquaculture, 2015 - Wiley Online Library
Recirculation aquaculture systems (RAS s) are increasingly considered as production
systems of the future with a minimum ecological impact for the production of aquatic food. To …

Fishy odorants in pre-processed fish fillet and surimi products made from freshwater fish: Formation mechanism and control methods

H Zhang, S Xiong, X Yu, Y An - Trends in Food Science & Technology, 2023 - Elsevier
Background In recent years, freshwater fish as a raw material for pre-processed fish
products have caught great attention. However, freshwater fish are generally considered to …

Influence mechanisms of macro‐infrastructure on micro‐environments in the recirculating aquaculture system and biofloc technology system

YP Zhao, B Xue, C Bi, X Ren, Y Liu - Reviews in Aquaculture, 2023 - Wiley Online Library
Aquaculture intensification has emerged as a potential sustainable aquaculture strategy to
contribute to the Food and Agriculture Organisation's United Nations Sustainable …

Ozone application in recirculating aquaculture system: an overview

AA Gonçalves, GA Gagnon - Ozone: Science & Engineering, 2011 - Taylor & Francis
In recirculating aquaculture systems (RAS), particulates (including feces, uneaten feed,
bacteria, and algae) can cause several problems, in that they may harbor pathogens, can …

Undesirable odour substances (geosmin and 2-methylisoborneol) in water environment: Sources, impacts and removal strategies

ME Abd El-Hack, MT El-Saadony, AR Elbestawy… - Marine Pollution …, 2022 - Elsevier
Off-flavours in fish products generated from recirculating aquaculture systems (RAS) are a
major problem in the fish farming industry affecting the market demand and prices. A …

Controlling of geosmin and 2‐methylisoborneol induced off‐flavours in recirculating aquaculture system farmed fish—a review

PC Lindholm‐Lehto, J Vielma - Aquaculture Research, 2019 - Wiley Online Library
Recirculating aquaculture system (RAS) is an increasingly popular alternative to open
aquaculture production systems. However, off‐flavours and odours can accumulate in the …

[PDF][PDF] 水产动物体内土腥味物质的来源, 检测及其防控与去除的研究进展

刘利平, 李慷, 闫莉 - 水产学报, 2021 - researchgate.net
《水产学报》网络首发论文 Page 1 水产学报 Journal of Fisheries of China ISSN 1000-0615,CN
31-1283/S 《水产学报》网络首发论文 题目: 水产动物体内土腥味物质的来源,检测及其防控与去除 …

Off‐flavour compounds in collagen peptides from fish: Formation, detection and removal

X Wang, B Le, N Zhang, KH Bak… - International Journal of …, 2023 - Wiley Online Library
Collagen peptides from fish exhibit excellent bioactive and functional properties, which have
great potential as functional ingredients in the food industry. However, the off‐flavour in …

Off-flavor compounds in recirculating aquaculture systems (RAS): production and removal processes

S Azaria, J van Rijn - Aquacultural Engineering, 2018 - Elsevier
The accumulation of geosmin and 2-methylisoborneol in culture water and fish is a common
problem encountered in recirculating aquaculture systems (RAS). In these systems, like in …

Removal of taste and odor compounds from water: Methods, mechanism and prospects

F Wang, X Li, T Liu, X Li, Y Cui, L Xu, S Huo, B Zou… - Catalysts, 2023 - mdpi.com
In recent years, taste and odor (T&O) compounds in drinking water are becoming a serious
problem, which has brought many challenges to drinking water treatment plants. Due to …