This review covers literature data summarizing, on one hand, the chemistry of essential oils
and, on the other hand, their most important activities. Essential oils, which are complex …

Increasing demand of consumers to use food products without preservatives or natural
preservatives as possible has compelled the food industries for utilization of preservatives …

The majority of essential oils obtained from vascular plants have been demonstrated to be
effective in treating fungal and bacterial infections. Among others, Salvia hydrangea is an …

The fragrant camphor tree (Cinnamomum camphora) and its products, such as camphor oil,
have been coveted since ancient times. Having a rich history of traditional use, it was …

Rosemary (Rosmarinus officinalis) is an aromatic shrub belonging to the Lamiaceae family
and widely used as herbal remedy and spices. In this work, the leaf essential oil from seven …

Curcuma aromatica Salisb.(C. aromatica) is commonly known as wild turmeric. Curcuma
aromatica is an essential herbal plant and it has been extensively used in traditional …

The essential oil composition and in vitro antioxidant and antimicrobial activity of the
essential oil and methanol extract of Salvia eremophila were evaluated in this research. GC …

Objective To determine the chemical composition, antioxidant activity and antibacterial
properties of essential oils of the aerial parts of Salvia sclareoides (S. sclareoides). Methods …

Karak, an arid region, have limited water and land resources to cultivate various crops
specially vegetables. However, a few seasonal vegetable are available to the local …

Four different isolation techniques, conventional hydrodistillation (HD), microwave-assisted
hydrodistillation (MWHD), microdistillation (MD) and micro-steam distillation-solid-phase …