Background: The American Heart Association, in conjunction with the National Institutes of
Health, annually reports the most up-to-date statistics related to heart disease, stroke, and …

Background: The American Heart Association, in conjunction with the National Institutes of
Health, annually reports the most up-to-date statistics related to heart disease, stroke, and …

Several different reactive oxygen species (ROS) are generated in vivo. They have roles in
the development of certain human diseases whilst also performing physiological functions …

Aims This report from the European Society of Cardiology (ESC) Atlas Project updates and
expands upon the widely cited 2019 report in presenting cardiovascular disease (CVD) …

Poor diet quality is strongly associated with elevated risk of cardiovascular disease morbidity
and mortality. This scientific statement emphasizes the importance of dietary patterns …

BACKGROUND: The American Heart Association (AHA), in conjunction with the National
Institutes of Health, annually reports the most up-to-date statistics related to heart disease …

Importance The current Dietary Guidelines for Americans recommend multiple healthy
eating patterns. However, few studies have examined the associations of adherence to …

Among the various aspects of health promotion and lifestyle adaptation to the
postmenopausal period, nutritional habits are essential because they concern all women …

Background Fresh and processed fruits and vegetables (F&V) contain small molecules,
which contribute to the nutritional, taste, aroma, color, and safety quality of fresh and …

The main recommendations from public health entities include healthy diets and physical
activity as the main lifestyle factors impacting the development of chronic diseases such as …