Kiwi fruit (Actinidia deliciosa) belongs to the family Actinidiaceae and genus Actinidia. It is
one of the most commercialized fruits on the international front and is loaded with many …

Kiwifruit is purchased by consumers worldwide and is increasing in demand. Unfortunately,
kiwifruit is susceptible to postharvest decay caused by a variety of fungal pathogens …

Post-harvest rot causes enormous economic loss to the global kiwifruit industry. Currently,
there are no effective fungicides to combat the disease. It is unclear whether silver …

Species of Diaporthe are considered important plant pathogens, saprobes, and endophytes
on a wide range of plant hosts. Several species are well-known on citrus, either as agents of …

This study documents the morphology and phylogeny of ascomycetes collected from karst
landscapes of Guizhou Province, China. Based on morphological characteristics in …

English walnut (Juglans regia) has become an important crop in Chile, representing 11.5%
of the total area of fruit trees, surpassed only by grapevine. As the Chilean walnut industry …

Kiwifruit is well-known for its high nutritional content and recognized economic value. The
cultivation of kiwifruit has increased worldwide and acreage devoted to kiwifruit production …

Due to cryptic diversification, phenotypic plasticity and host associations, multilocus
phylogenetic analyses have become the most important tool in accurately identifying and …

Camellia sinensis is one of the major crops grown in Taiwan and has been widely cultivated
around the island. Tea leaves are prone to various fungal infections, and leaf spot is …

Abstract Chestnut (Castanea sativa Mill.) is an economically important fruit in Asia, Europe
and America. The quality of which is greatly affected by postharvest fungal contamination. In …