The current mode of treatment based on synthetic drugs is expensive and also causes
genetic and metabolic alterations. However, safe and sound mode of treatment is needed to …

The increasing interest in the Mediterranean diet hinges on its healthy and anti-ageing
properties. The composition of fatty acids, vitamins and polyphenols in olive oil, a key …

Extra virgin olive oil (EVOO) is a cornerstone of the Mediterranean diet (MedD). In this
narrative review, we synthesize and illustrate the various characteristics and clinical …

Squalene is a triterpenic compound found in a large number of plants and other sources
with a long tradition of research since it was first reported in 1926. Herein a systematic …

Cancer is the most dreadful disease worldwide in terms of morbidity and mortality. The exact
cause of cancer development and progression is not fully known. But it is thought that cancer …

Colorectal cancer is the fourth cause of cancer-related death worldwide. A Mediterranean
diet showed protective action against colorectal cancer due to the intake of different …

Green tea is commonly used as a beverage worldwide, especially in China, Japan,
Morocco, and Saudi Arabia. Green tea and its constituents have been considered very …

Medicinal plants and its constituents used as therapeutics drugs in the health management
since ancient time and large population of the world relies on traditional medicine for …

Background: Polyphenols are probably the most known and investigated molecules of
nutritional interest as micronutrients present in abundance in our diet. Some of the most …

Fenugreek seed are rich sources of various essential compounds and such components
shows a significant role in the diseases cure and management through its anti-inflammatory …