Pectin in biomedical and drug delivery applications: A review
D Li, J Li, H Dong, X Li, J Zhang, S Ramaswamy… - International journal of …, 2021 - Elsevier
Natural macromolecules have attracted increasing attention due to their biocompatibility, low
toxicity, and biodegradability. Pectin is one of the few polysaccharides with biomedical …
toxicity, and biodegradability. Pectin is one of the few polysaccharides with biomedical …
Milk proteins as encapsulation devices and delivery vehicles: Applications and trends
Highlights•The techniques of encapsulation applied to milk proteins were discussed.•The
main encapsulated bioactive substances were reviewed.•The potentialities of self …
main encapsulated bioactive substances were reviewed.•The potentialities of self …
Anthocyanins-loaded nanocomplexes comprising casein and carboxymethyl cellulose: Stability, antioxidant capacity, and bioaccessibility
H Cui, X Si, J Tian, Y Lang, N Gao, H Tan, Y Bian… - Food …, 2022 - Elsevier
Anthocyanins (ACNs) have attracted considerable research attention because of their
excellent biological activities, but their low stability and bioavailability limit their applications …
excellent biological activities, but their low stability and bioavailability limit their applications …
Encapsulation of phenolic compounds present in plants using protein matrices
Many plants which are rich in phenolic compounds possess several health benefits, such as
preventing urinary tract infections, stomach ulcers, and dental diseases. These phenolic …
preventing urinary tract infections, stomach ulcers, and dental diseases. These phenolic …
[HTML][HTML] Carboxymethylcellulose hydrogels: Effect of its different amount on preservation of tart cherry anthocyanins and polyphenols
Anthocyanins and other polyphenols are responsible for the positive effects that
consumption of tart cherries and their products has on human health. However, instability of …
consumption of tart cherries and their products has on human health. However, instability of …
In vitro release kinetics of microencapsulated materials and the effect of the food matrix
Many biomaterials are encapsulated to preserve their health-promoting properties and
promote targeted delivery. Numerous papers have been published about extraction and …
promote targeted delivery. Numerous papers have been published about extraction and …
Delivery system for grape seed extract based on biodegradable pectin-Zn-alginate gel particles
EA Günter, OV Popeyko - International Journal of Biological …, 2022 - Elsevier
Pectin-Zn-alginate gel particles from callus culture pectin with increased linearity and
decreased rhamnogalacturonan I branching and degree of methylesterification had a higher …
decreased rhamnogalacturonan I branching and degree of methylesterification had a higher …
Encapsulation of bioactive compounds extracted from plants of genus Hibiscus: A review of selected techniques and applications
CM Mandaji, R da Silva Pena, RC Chisté - Food Research International, 2022 - Elsevier
The genus Hibiscus includes more than 250 species, and many studies showed that these
plants contain bioactive compounds with technological potential to be used in the …
plants contain bioactive compounds with technological potential to be used in the …
Fabrication and characterization of biocompatible hybrid nanoparticles from spontaneous co-assembly of casein/gliadin and proanthocyanidin
C Liu, M Li, J Yang, L Xiong, Q Sun - Food Hydrocolloids, 2017 - Elsevier
Proanthocyanidins (PACs), a group of polyphenolic secondary metabolites in plants, have
drawn great interest because of their enormous potential in reducing the incidence of …
drawn great interest because of their enormous potential in reducing the incidence of …
Physicochemical properties of modified citrus pectins extracted from orange pomace
Modified pectin is a polysaccharide rich in galacturonic acid altered by pH adjustment and
thermal treatment used especially as an anti-cancer agent. The aim of this work was to study …
thermal treatment used especially as an anti-cancer agent. The aim of this work was to study …