Agricultural weeds descended from domesticated ancestors, directly from crops
(endoferality) and/or from crop–wild hybridization (exoferality), may have evolutionary …

Societal Impact Statement Given the rapidly increasing drought and temperature stresses
associated with climate change, innovative approaches for food security are imperative. One …

The Asteraceae with up to 30,000 species occurs on all continents except Antarctica and in
all major vegetation zones on earth. Our primary aim was to consider cypselae dormancy …

ABSTRACT A better understanding of the genetic and ecological factors underlying
successful invasions is critical to mitigate the negative impacts of invasive species. Here, we …

In agriculture, seeds are the most basic and vital input on which croplands productivity
depends. These implies a good starting material, good production lines and good storage …

Abstract Ornithopus sativus Brot.(French serradella) is a forage legume that is well adapted
to acidic coarse textured soils (sands) which are characterized by poor nutrition and an …

The vast majority of commercial sunflower hybrids worldwide are produced using
cytoplasmic male sterility (CMS) of the PET1 type, resulting from the interspecific …

Premise The phenotype of hybrids between a crop and its wild or weed counterpart is
usually intermediate and maladapted compared to that of their parents; however …

Raphanus sativus (nabón) es una maleza problemática en Argentina, que está presente en
al menos 20 provincias y puede encontrarse tanto en ambientes disturbados no cultivados …

The results of the chemical analysis show the presence of eight phenolic compounds: Gallic
acid, Rutin, Qurcetine, Kaempferol, Chlorogenic acid, Catechin, Vanillic acid, and Ferulic …