Results from the healthy active kids South Africa 2018 report card
Background. Healthy Active Kids South Africa (HAKSA) Report Cards were produced in
2007, 2010, 2014 and 2016. Objective. The 2018 Report Card aims to report on the latest …
2007, 2010, 2014 and 2016. Objective. The 2018 Report Card aims to report on the latest …
Prevalence of obesity and associated risk factors among children and adolescents in the Eastern Cape Province
SC Nomatshila, SA Mabunda, T Puoane… - International journal of …, 2022 - mdpi.com
Obesity is a global public health concern that begins in childhood and is on the rise among
people aged 18 and up, with substantial health consequences that offer socioeconomic …
people aged 18 and up, with substantial health consequences that offer socioeconomic …
The food and nutrition environment at secondary schools in the Eastern Cape, South Africa as reported by learners
Overweight and obesity are growing concerns in adolescents, particularly in females in
South Africa. The aim of this study was to evaluate the food and nutrition environment in …
South Africa. The aim of this study was to evaluate the food and nutrition environment in …
[图书][B] Junk food politics: how beverage and fast food industries are reshaping emerging economies
EJ Gómez - 2023 - books.google.com
Why do sugary beverage and fast food industries thrive in the emerging world? An
interesting public health paradox has emerged in some developing nations. Despite …
interesting public health paradox has emerged in some developing nations. Despite …
Do Food and Meal Organization Systems in Polish Primary Schools Reflect Students' Preferences and Healthy and Sustainable Dietary Guidelines? The Results of …
E Czarniecka-Skubina, J Hamulka, M Jeruszka-Bielak… - Foods, 2023 - mdpi.com
The school environment, together with that of the family, shapes students' eating behaviors,
and is an important element of formal and informal nutrition education. The informal and …
and is an important element of formal and informal nutrition education. The informal and …
[HTML][HTML] Transitions between body mass index categories, South Africa
ME Wandai, J Aagaard-Hansen… - Bulletin of the World …, 2020 - ncbi.nlm.nih.gov
Objective To profile the prevalence of the three body mass index (BMI) categories by
sociodemographic characteristics, and to calculate the percentage transitioning (or not) from …
sociodemographic characteristics, and to calculate the percentage transitioning (or not) from …
Scanning for Obesogenicity of Primary School Environments in Tshwane, Gauteng, South Africa
MC Phetla, L Skaal - … Journal of Environmental Research and Public …, 2023 - mdpi.com
The purpose of this study was to scan for the obesogenicity of primary school environments
in Tshwane, Gauteng, South Africa. This study was carried out in ten public primary schools …
in Tshwane, Gauteng, South Africa. This study was carried out in ten public primary schools …
[PDF][PDF] Corporate fast-food advertising targeting children in South Africa
The health implications of children's increasing consumption of fast foods have been a
subject of growing national and global concern. This chapter explains why critically …
subject of growing national and global concern. This chapter explains why critically …
[PDF][PDF] Double burden and double duty: Government action required to improve child nutrition
South Africa is grappling with a double burden of child malnutrition characterised by the
coexistence of undernutrition (including micronutrient deficiencies) and overnutrition. 1 …
coexistence of undernutrition (including micronutrient deficiencies) and overnutrition. 1 …
Nutrient profile and energy cost of food sold by informal food vendors to learners in primary and secondary schools in the Eastern Cape, South Africa
M Faber, A De Villiers, J Hill, PJ Van Jaarsveld… - Public health …, 2019 - cambridge.org
ObjectiveTo assess type, nutrient profile and cost of food items sold by informal vendors to
learners; and to determine nutrient content of corn-based processed snacks frequently sold …
learners; and to determine nutrient content of corn-based processed snacks frequently sold …