Microbial and parasitic contamination of vegetables in developing countries and their food safety guidelines
The safety of humans is of paramount importance in the vegetable production chain.
Evidence of microbial and parasitic contamination of these products poses a great threat to …
Evidence of microbial and parasitic contamination of these products poses a great threat to …
[PDF][PDF] 即食果蔬中食源性致病菌风险评估的研究进展
李晓凤， 秦宇龙， 刘姜汝， 武薇薇， 朱俊杰， 吴瑜凡… - 食品与发酵工业, 2022 - sf1970.cnif.cn
摘要即食果蔬在生产, 加工及消费过程中易受致病菌污染而导致食源性疾病的发生,
因此即食果蔬的安全问题应当引起重视. 该文对近年来国内外与即食果蔬中沙门氏菌 …
因此即食果蔬的安全问题应当引起重视. 该文对近年来国内外与即食果蔬中沙门氏菌 …
Identification of antibiotic‐resistant pathogens and virulence genes in Escherichia coli isolates from food samples in the Dhaka University campus of Bangladesh
The presence of antibiotic‐resistant pathogens in food is a serious public health concern
nowadays. This study focuses on the isolation and characterization of potentially pathogenic …
nowadays. This study focuses on the isolation and characterization of potentially pathogenic …
Combined effects of UVC waterproof LED and slightly acidic electrolyzed water (SAEW) on the reduction of bacterial pathogens risk in fresh cabbage and mung bean …
This study investigated the combined effects of washing with slightly acidic electrolyzed
water (SAEW; 30 ppm) and ultraviolet-C waterproof light emitting diodes (UVC W-LED; 275 …
water (SAEW; 30 ppm) and ultraviolet-C waterproof light emitting diodes (UVC W-LED; 275 …
[HTML][HTML] Bacterial hazard identification and exposure assessment of raw milk consumption in Jimma zone, South West Ethiopia
B Gume, L Berhanu, T Kassa, H Bediru, AG Fikre… - BMC microbiology, 2023 - Springer
Background Raw milk may contain pathogenic microorganism that can sometimes fatally
affect the health of consumers. However, risks related to raw milk consumption in Southwest …
affect the health of consumers. However, risks related to raw milk consumption in Southwest …
[HTML][HTML] Potential food safety risks in tomato value chains in urban settings of Eastern Ethiopia: a qualitative investigation
Background The value chains of tomatoes in Ethiopia are largely informal which may pose
potential food safety risks. Value chains (VCs) mapping was carried out with emphasis on …
potential food safety risks. Value chains (VCs) mapping was carried out with emphasis on …
[HTML][HTML] Isolation, identification and antibiogram of verotoxin producing Escherichia coli from raw salad vegetables at Jashore, Bangladesh
Verotoxin-producing E. coli are getting an emergence for human health and day by day, it is
also becoming more alarming in the fact that, they are acquiring multidrug-resistant profiles …
also becoming more alarming in the fact that, they are acquiring multidrug-resistant profiles …
[PDF][PDF] Microbial risk assessment of ready-to-eat fast foods from different street-vended restaurants.
Aim: Microbiological risk analysis of ready-to-eat fast foods for sale on the campus of
Bangladesh Agricultural University was undertaken to understand the contribution of such …
Bangladesh Agricultural University was undertaken to understand the contribution of such …
[PDF][PDF] Assessment of pathogenic micro-organisms associated with vegetable salads
Fruits and salads are the healthy sources of nutrients for many people's regular meals
served in restaurants, hotels and in the food points of various educational institutions …
served in restaurants, hotels and in the food points of various educational institutions …
Prevalence of Gram-negative bacteria isolated from fruit and vegetables retailed in Adana province
M Terkuran, Z Erginkaya, F Köksal - Kahramanmaraş Sütçü İmam …, 2023 - jes.ksu.edu.tr
In this study, 65 samples of fresh products (leafy vegetables, ready-to-eat mixed salads, and
fruits) retailed in Adana province of Turkiye were investigated for presence of Gram-negative …
fruits) retailed in Adana province of Turkiye were investigated for presence of Gram-negative …