Chlorogenic acid (CGA), an important biologically active dietary polyphenol, is produced by
certain plant species and is a major component of coffee. Reduction in the risk of a variety of …

The interaction between insulin and exercise is an example of balancing and modifying the
effects of two opposing metabolic regulatory forces under varying conditions. While insulin is …

During postexercise recovery, optimal nutritional intake is important to replenish
endogenous substrate stores and to facilitate muscle-damage repair and reconditioning …

ContextEmerging epidemiological evidence suggests that higher coffee consumption may
reduce the risk of type 2 diabetes. ObjectiveTo examine the association between habitual …

Chlorogenic acid (CGA) has been shown to delay intestinal glucose absorption and inhibit
gluconeogenesis. Our aim was to investigate the role of CGA in the regulation of glucose …

Objective Coffee is one of the most widely consumed beverages in the world and may affect
serum uric acid levels and risk of gout via various mechanisms. Our objective was to …

Background Skeletal muscle insulin resistance (IR) is considered a critical component of
type II diabetes, yet to date IR has evaded characterization at the global gene expression …

A well designed diet is the foundation upon which optimal training and performance can be
developed. However, as long as competitive sports have existed, athletes have attempted to …

OBJECTIVE—High habitual coffee consumption has been associated with a lower risk of
type 2 diabetes, but data on lower levels of consumption and on different types of coffee are …

Several prospective epidemiologic studies over the past 4 y concluded that ingestion of
caffeinated and decaffeinated coffee can reduce the risk of diabetes. This finding is at odds …