The present study is aimed at analysing the global publication trends on food preservation
using Scopus database for the period 1998-2012. The database contained 17511 …

The World Wide Web has introduced new vistas for scholarly publishing which can be
accessed online via internet. DOAJ is the most accepted and authoritative list of scholarly …

The library and information science (LIS) community has an active role in supporting access
to information and, therefore, is an important stakeholder in the open access conversation …

The present study is conducted to analyze the growth of open access literature as seen by
the growth of repositories in the OpenDOAR. The results revealed that the growth of …

Open access initiative explores the new way to access scholarly literature free of cost which
published in diverse online journals on different subjects. This study aims to identify growth …

The present study examined the open-access status of dairy research publications
published by Indian institutions. The study utilized Scopus to source the required data for a …

DOAJ is an online directory that indexes and provides access to quality open access, peer-
reviewed journals. This chapter shows that open Access literature productivity of Library and …

Abstract The advent of Information Communication & Technology (ICT) has resulted into a
revolution in the ways of production, dissemination, preservation and accessibility of …

The study provides a comprehensive view of Indian contribution towards open access
repositories particularly the repositories in OpenDOAR. The DOAR contains a total of 5391 …

An open access scientific journal is a peer-reviewed publication that is available for free
online, allowing users to search, read, copy, share the link, download, and print full-text …