Risks and benefits of consuming edible seaweeds

P Cherry, C O'Hara, PJ Magee, EM McSorley… - Nutrition …, 2019 - academic.oup.com
Recent interest in seaweeds as a source of macronutrients, micronutrients, and bioactive
components has highlighted prospective applications within the functional food and …

[HTML][HTML] Fruit and vegetable consumption and the risk of type 2 diabetes: a systematic review and dose–response meta-analysis of prospective studies

RE Halvorsen, M Elvestad, M Molin… - BMJ nutrition, prevention …, 2021 - ncbi.nlm.nih.gov
Background The association between intake of fruit and vegetables and their subtypes, and
the risk of type 2 diabetes has been investigated in several studies, but the results have …

Seaweed and human health

EM Brown, PJ Allsopp, PJ Magee, CIR Gill… - Nutrition …, 2014 - academic.oup.com
Seaweeds may have an important role in modulating chronic disease. Rich in unique
bioactive compounds not present in terrestrial food sources, including different proteins …

Fruit and vegetable consumption and risk of the metabolic syndrome: A meta-analysis

Y Tian, L Su, J Wang, X Duan, X Jiang - Public health nutrition, 2018 - cambridge.org
ObjectiveSeveral epidemiological studies have been performed to evaluate the association
of fruit and vegetable consumption with risk of the metabolic syndrome (MetS), but the …

Dietary fat intake and metabolic syndrome in adults: A systematic review

A Julibert, M del Mar Bibiloni, JA Tur - Nutrition, Metabolism and …, 2019 - Elsevier
Background and aims The metabolic syndrome (MetS) is a cluster of coexisting
cardiovascular risk factors. The role of specific dietary fats was reemphasized by dietary …

[HTML][HTML] Looking beyond the terrestrial: The potential of seaweed derived bioactives to treat non-communicable diseases

KG Collins, GF Fitzgerald, C Stanton, RP Ross - Marine drugs, 2016 - mdpi.com
Seaweeds are a large and diverse group of marine organisms that are commonly found in
the maritime regions of the world. They are an excellent source of biologically active …

Impact of seaweed intake on health

U Murai, K Yamagishi, R Kishida, H Iso - European journal of clinical …, 2021 - nature.com
Seaweeds contain minerals, vitamins, soluble dietary fibers, and flavonoids, which are
regarded as preventive agents against lifestyle-related diseases. Seaweeds are consumed …

Selected eating behaviours and excess body weight: a systematic review

AE Mesas, M Muñoz‐Pareja, E López‐García… - Obesity …, 2012 - Wiley Online Library
The relationship between obesity and the intake of macronutrients and specific foods is
uncertain. Thus, there is growing interest in some eating behaviours because they may …

A traditional Korean dietary pattern and metabolic syndrome abnormalities

Y Song, H Joung - Nutrition, metabolism and cardiovascular diseases, 2012 - Elsevier
BACKGROUND AND AIMS: Using national data, we explored the relationship between
dietary patterns and metabolic abnormalities to address how the traditional Korean diet, high …

Meal irregularity and cardiometabolic consequences: results from observational and intervention studies

GK Pot, S Almoosawi, AM Stephen - Proceedings of the Nutrition …, 2016 - cambridge.org
Studying irregular meal patterns fits in with the latest research focusing not only on what
people eat but also when they eat, also called chrono-nutrition. Chrono-nutrition involves …