Date Fruits (Phoenix dactylifera Linn): An Emerging Medicinal Food

PK Vayalil - Critical reviews in food science and nutrition, 2012 - Taylor & Francis
Date palm is one of the oldest trees cultivated by man. In the folk-lore, date fruits have been
ascribed to have many medicinal properties when consumed either alone or in combination …

Date and date processing: a review

Z Ashraf, Z Hamidi-Esfahani - Food reviews international, 2011 - Taylor & Francis
Date fruit is an important product in the world and plays a significant role in the economic
and political life in date growing regions. Date palm (Phoenix dactylifera L.) is a …

Adding value to hard date (Phoenix dactylifera L.): Compositional, functional and sensory characteristics of date jam

S Besbes, L Drira, C Blecker, C Deroanne, H Attia - Food chemistry, 2009 - Elsevier
Second-grade dates (with a hard texture) from three potential Tunisian cultivars (Deglet
Nour, Allig and Kentichi) showed the same sugar (∼ 73.30–89.55 g/100g dry matter), fibre …

Chemical and aroma volatile compositions of date palm (Phoenix dactylifera L.) fruits at three maturation stages

F Guido, SE Behija, I Manel, Z Nesrine, F Ali… - Food Chemistry, 2011 - Elsevier
The effect of maturity stage on the physicochemical composition and volatile components of
date palm fruits (Phoenix dactylifera L.) was investigated at three different stages. Total …

[PDF][PDF] Mineral, vitamin and phenolic contents and sugar profiles of some prominent date palm (Phoenix dactylifera) varieties of Pakistan

M Nadeem, TM Qureshi, I Ugulu, MN Riaz, QU An… - Pak J Bot, 2019 - mail.pakbs.org
In this study, fruits of date (Phoenix dactylifera L.) varieties were analyzed to assess their
nutritional characteristics. Mineral profile analysis of twenty-one date varieties grown in …

Zinc chloride activated carbon derived from date pits for efficient biosorption of brilliant green: adsorption characteristics and mechanism study

MA Akl, AG Mostafa, M Al-Awadhi, WS Al-Harwi… - Applied Water …, 2023 - Springer
It is critical to remove dyes from wastewater as they cause harm to human and aquatic life
due to their carcinogenic, toxic, and mutagenic effects. Here, low-cost activated carbons …

[图书][B] Dates: production, processing, food, and medicinal values

A Manickavasagan, MM Essa, E Sukumar - 2012 - books.google.com
Of the many varieties of date palms, the species Phoenix dactylifera Linn. is cultivated
extensively and traded and consumed worldwide. Dates: Production, Processing, Food, and …

Potential of dates (Phoenix dactylifera L.) as natural antioxidant source and functional food for healthy diet

SA Siddiqi, S Rahman, MM Khan, S Rafiq… - Science of the Total …, 2020 - Elsevier
Date fruit is well known for their taste and concentrated nutritional components. Present
study investigated two Omani date varieties ie, Umsellah and Khalas, related to their …

Simultaneous determination of monosaccharides and oligosaccharides in dates using liquid chromatography–electrospray ionization mass spectrometry

AA Ghfar, SM Wabaidur, AYBH Ahmed, ZA Alothman… - Food Chemistry, 2015 - Elsevier
Ultra performance liquid chromatography coupled to mass spectrometry was used for the
simultaneous separation and determination of reducing monosaccharides (fructose and …

Assessment of phenolic contents and antioxidant and antibacterial activities of extracts from four varieties of Iranian date Palm (Phoenix dactylifera L.) seeds

R Radfar, M Farhoodi, I Ghasemi… - Applied food …, 2019 - journals.sbmu.ac.ir
Background and objective: Every year, large quantities of date palm seeds are produced as
byproducts in date processing and packaging industries, which is discarded or used as low …