Background: Towards the end of the 2017 school year, a prominent beverage company in
South Africa pledged to remove their sugar-sweetened beverages (SSBs) and …

Objectives This study investigated the nutritional quality and adequacy of school meals
served to school-age children and adolescents. Methods A total of 55 food samples were …

Background A poor nutritional status in children results in reduced physical and mental
health and poor academic performance. The National Homegrown School Feeding Program …

The high prevalence of undernutrition among children in developing countries has
necessitated the present study which was aimed at evaluating the contribution of …

Numerous governments in developing countries institute school lunch programs or school
feeding programs as a strategy to address high malnutrition and low education rates among …

Background: Hunger during school may prevent children from benefiting from education.
Although many countries have implemented school feeding programs, school-feeding …

Objective Assess dietary quality and contribution of school meals to energy and nutrient
needs of school adolescents. Methods A school-based cross-sectional study was …

Background Undernutrition in childhood is an important factor that greatly impedes the
achievement of full human potential at adulthood. Despite increased enrolment of pupils in …

The purpose of this study was to determine the extent of principals' implementation of
education laws on feeding of boarding school students in mission-owned secondary …

Penyelenggaraan makan siang di sekolah full-day diharapkan dapat menunjang
kemampuan kognitif dan konsentrasi siswa yang menjalani kegiatan belajar-mengajar …