This review aims to give an overview of the efficacy of yeast supplementation on growth
performance, rumen pH, rumen microbiota, and their relationship to meat and milk quality in …

Small ruminants represent an important economic source in small farm systems and
agriculture. Feed is the main component of livestock farming, which has gained special …

Objective Two experiments were conducted to evaluate the effects on growth performance,
digestibility, and blood metabolites of lambs during pre-and post-weaning period of …

Improved feed efficiency is the current drive of today's livestock enterprise and this may be
actualized using feed supplementation. The use of natural growth promoting products in …

Probiotics are naturally occurring microbes, which upon administration improve the health
status of the animal by competing with the pathogenic microbes and nutrient utilization by …

An important aspect of live yeast (Saccharomyces cerevisiae) inclusion in the diets of
ruminants is improved animal productivity. Inclusion of yeasts in ruminant diets may alter …

The effect of sex and rearing system on growth and carcass and meat characteristics of milk
fed Assaf lambs was studied. Thirty-six lambs, 18 males and 18 females were used. Twelve …

The use of Saccharomyces cerevisiae (SC) feed additives to improve animal performance
are on the increase; however, the results of the action of SC supplementation on goats …

Feed additives are groups of feed ingredients that are required in quantity and can cause
desired animal response. In the past two decades, the potential roles of using products …

Throughout a 63 day-period, thirty fat-tailed Awassi ram lambs were used to determine the
influence of feeding olive cake (OC) and Saccharomyces cerevisiae (SC) supplementation …