The gut microbiota as a target to control hyperuricemia pathogenesis: Potential mechanisms and therapeutic strategies

J Wang, Y Chen, H Zhong, F Chen… - Critical Reviews in …, 2022 - Taylor & Francis
Hyperuricemia (HUA) is a metabolic disorder caused by abnormal uric acid (UA)
metabolism, which is a complex physiological process involving multiple organs (liver …

[HTML][HTML] The interaction between dietary fructose and gut microbiota in hyperuricemia and gout

X Fang, L Qi, H Chen, P Gao, Q Zhang, R Leng… - Frontiers in …, 2022 - frontiersin.org
With the worldwide epidemics of hyperuricemia and associated gout, the diseases with
purine metabolic disorders have become a serious threat to human public health …

Milk kefir alters fecal microbiota impacting gut and brain health in mice

MF Albuquerque Pereira, LG Morais de Ávila… - Applied Microbiology …, 2023 - Springer
Kefir is a fermented beverage made of a symbiotic microbial community that stands out for
health benefits. Although its microbial profile is still little explored, its effects on modulation of …

Marine fish protein peptide regulating potassium oxonate-induced intestinal dysfunction in hyperuricemia rats helps alleviate kidney inflammation

C Wu, Q Hu, X Peng, J Luo… - Journal of Agricultural and …, 2022 - ACS Publications
The metabolic disease hyperuricemia (HUA) is characterized by a disturbance in purine
metabolism. Peptides, such as marine fish-derived peptides, have previously been shown to …

Targets and mechanisms of dietary anthocyanins to combat hyperglycemia and hyperuricemia: A comprehensive review

Y Yang, J Zhang, Q Zhou - Critical Reviews in Food Science and …, 2022 - Taylor & Francis
Hyperglycemia and hyperuricemia are both metabolic disorders related to excessive amount
of metabolites in blood, which are considered as high risk factors for the development of …

Novel anti-hyperuricemic hexapeptides derived from Apostichopus japonicus hydrolysate and their modulation effects on the gut microbiota and host microRNA profile

S Fan, Y Huang, G Lu, N Sun, R Wang, C Lu, L Ding… - Food & Function, 2022 - pubs.rsc.org
Hyperuricemia (HUA) is the second most common metabolic disease nowadays, and is
characterized by permanently increased concentrations of serum uric acid. In this study, two …

[HTML][HTML] Understanding Hyperuricemia: Pathogenesis, Potential Therapeutic Role of Bioactive Peptides, and Assessing Bioactive Peptide Advantages and Challenges

Y Chen, J Yang, Q Rao, C Wang, X Chen, Y Zhang… - Foods, 2023 - mdpi.com
Hyperuricemia is a medical condition characterized by an elevated level of serum uric acid,
closely associated with other metabolic disorders, and its global incidence rate is increasing …

[HTML][HTML] Dietary sugars and cardiometabolic risk factors: a network meta-analysis on isocaloric substitution interventions

L Schwingshackl, M Neuenschwander… - The American journal of …, 2020 - Elsevier
Background There is controversy on the relevance of dietary sugar intake for
cardiometabolic health. Objective The aim of this network meta-analysis (NMA) was to …

GO/Fe 3 O 4@ SiO 2 core–shell nanocomposite-modified graphite screen-printed electrode for sensitive and selective electrochemical sensing of dopamine and uric …

H Beitollahi, FG Nejad, S Shakeri - Analytical Methods, 2017 - pubs.rsc.org
Herein, we report the construction of GO/Fe3O4@ SiO2 core–shell nanocomposite-modified
graphite screen-printed electrode that shows advantageous characteristics in terms of …

The preventive effect of Chinese sumac fruit against monosodium urate-induced gouty arthritis in rats by regulating several inflammatory pathways

N Ma, Y Zhang, T Wang, Y Sun, S Cai - Food & function, 2023 - pubs.rsc.org
Chinese sumac (Rhus chinensis Mill.) fruit is a traditional Chinese medicinal material that
can be consumed daily. This study aimed to investigate whether the ethanol extract of …