The Western diet is a modern dietary pattern characterized by high intakes of pre-packaged
foods, refined grains, red meat, processed meat, high-sugar drinks, candy, sweets, fried …

The importance of metabolic syndrome (MetS) lies in its associated risk of cardiovascular
disease and type 2 diabetes, as well as other harmful conditions such as nonalcoholic fatty …

Westernized populations are plagued by a plethora of chronic non-infectious degenerative
diseases, termed as “civilization diseases”, like obesity, diabetes, cardiovascular diseases …

We aimed to fully review the association of empirical dietary patterns with the risk of non-
communicable chronic diseases and to rate the quality of the evidence. Published meta …

This study sought to examine the relationship between dietary share of ultra-processed
foods and metabolic syndrome among US adults. We studied 6, 385 participants from the …

The beneficial effects of a Mediterranean diet on human health and, in particular, on
lowering risk of cardiovascular disease, has been mainly attributed to its high content to …

Maillard reaction produces flavour and aroma during cooking process; and it is used almost
everywhere from the baking industry to our day to day life to make food tasty. It is often called …

Diet and lifestyle play a significant role in the development chronic diseases; however the
full complexity of this relationship is not yet understood. Dietary pattern investigation, which …

Human exposure to chemical contaminants in food has resulted into various health related
problems. To prevent and mitigate hazardous exposure to chemical contaminants in food, it …

Underlying etiological factors in the development of obesity-related chronic diseases are
long-term imbalances of oxidative and inflammatory stress leading to tissue dysfunction …