Cancer arises in the context of an in vivo tumor microenvironment. This microenvironment is
both a cause and consequence of tumorigenesis. Tumor and host cells co-evolve …

Stilbenes are a class of polyphenolic compounds, naturally found in a wide variety of dietary
sources such as grapes, berries, peanuts, red wine, and some medicinal plants. There are …

Pterostilbene (trans‐3, 5‐dimethoxy‐4‐hydroxystilbene) is a natural dietary compound and
the primary antioxidant component of blueberries. It has increased bioavailability in …

The dietary polyphenols as α-glucosidases inhibitors have attracted great interest among
researchers. The aim of this review is to give an overview of the research reports on the …

Background NAFLD is a liver disease that is caused by liver damage or extreme lipid
deposition but not alcohol. Nrf2 could mediate resistance to oxidative stress injury …

Prostate cancer is the most prevalent disease affecting males in many Western countries,
with an estimated 29,480 deaths in 2014 in the US alone. Incidence rates for prostate cancer …

Resveratrol, a naturally derived stilbene that exists in various foods and beverages, has
attracted increasing attention over the past decade because of its multiple beneficial …

Pterostilbene (trans-3, 5-dimethoxy-4-hydroxystilbene) is an antioxidant that is primarily
found in blueberries. Studies suggest that pterostilbene exhibits the hallmark characteristics …

Resveratrol, a natural polyphenol abundantly found in grape skins and red wine, possesses
diverse biochemical and physiological actions, including anti‐inflammatory, anti‐oxidation …

Scope: Dietary flavonoids and stilbenes are important polyphenols in foods, such as, eg
fruits, vegetables, nuts, and tea as they are of great interest for their bioactivities, which are …