Tuberose (Polianthes tuberosa L.) is an important flower and grown in diverse climatic
conditions for commercial purpose. Tuberose gained popularity in recent past due to its …

Postharvest losses of cut flowers is one of the considerable challenges restricting their
efficient marketability. Consequently, such challenges have triggered a constant hunt for …

Microbial proliferation is the major obstacle that shortens the vase life of fresh-cut flowers.
Conventional strategies in prolonging the vase time of fresh-cut flowers are limited due to …

The current investigation meticulously examines the efficacy of Nitric Oxide (NO) on
postharvest senescence in cut spikes of Antirrhinum majus. The spikes were harvested …

Morus alba is one of the most important cultivated crop in Indian sub-continent contributing
towards production of silk fibre that carries economic importance worldwide. Post harvest …

This experiment was conducted on cut Rosa hybrida L.(cv. Tereasa) during two summer
seasons; 2015 and 2016 at the laboratory of the Ornamental Horticulture Department …

Lisianthus (Eustoma grandiflorum L.) is one of the most popular cut flowers worldwide due to
its multi-flowered stems having single, semi-double and double rose-like flowers in a variety …

Luculia pinceana is a potential cut flower because of its long-term blooming inflorescences
and charming fragrance. However, its narrow distribution area and unexplored wild status …

Among the cut flowers, carnations are sensitive to ethylene. Therefore, the vase life is short
and a negative situation arises in terms of marketing. Different chemical preservatives …

Gladiolus is a popular ornamental and cut flower grown globally. However, the vase life of
gladiolus flowers is relatively short due to physiological factors such as water stress …