Despite remarkable scientific progress in agriculture and medical sciences, the underlying
causes of malnutrition and poverty remain stubborn challenges. This could be attributed to …

Irradiation applications have been widely distributed in the food industry in the form of
inhibition of sprout and rooting, senescence delay, and eliminating microbial growth. Shelf …

Food allergies and food intolerances are a growing public health concern causing higher
consumer demand of products that are tailored to meet special dietary requirements. Celiac …

Foxtail millet [Setaria italica (L.)] is an important underutilized millet grain, grown in various
parts of India. It grows well even under adverse agro climatic conditions. It is good source of …

Foxtail millet (Setaria italica (L.) P. Beauv.) is highly valued for nutritional traits, stress
tolerance and sustainability in resource-poor dryland agriculture. However, the low …

Foxtail millet [Setaria italica (L.) P. Beauv.] is an important small millet, grown as a short
duration, drought tolerant crop across the world. This crop can be grown on wide ranges of …

A study was conducted to determine the effect of microwave pre-treatment on de-husking
characteristics and quality parameters of foxtail millet. Foxtail millet was treated at three …

Millets are climate-resilient crops adaptable to wide variety of ecological conditions requiring
less water for irrigation with better growth and productivity in low nutrient soils. They require …

This study explored the antioxidant activity and total phenolic content of individual millet flour
and the composite millet flour using the selected millets like sorghum, pearl and foxtail. The …

Foxtail millet is being an underutilized crop which has more nutritional benefits and has
more genetic resources. It is essential to utilize that resources for improving desirable traits …