Poultry response to heat stress: Its physiological, metabolic, and genetic implications on meat production and quality including strategies to improve broiler production …

AH Nawaz, K Amoah, QY Leng, JH Zheng… - Frontiers in veterinary …, 2021 - frontiersin.org
The continuous increase in poultry production over the last decades to meet the high
growing demand and provide food security has attracted much concern due to the recent …

The role of probiotics on animal health and nutrition

IJ Anee, S Alam, RA Begum, RM Shahjahan… - The Journal of Basic and …, 2021 - Springer
Background The constant global need for food has created a demand for colossal food
production. Every day the world requires more food than it is capable of growing and …

Intestinal Morphologic and Microbiota Responses to Dietary Bacillus spp. in a Broiler Chicken Model

C Li, J Wang, H Zhang, S Wu, Q Hui, C Yang… - Frontiers in …, 2019 - frontiersin.org
Dietary inclusion of probiotic Bacillus spp. beneficially affect the broiler chickens by
balancing the properties of the indigenous microbiota causing better growth performance …

Heat stress in poultry with particular reference to the role of probiotics in its amelioration: An updated review

HM Salem, AH Alqhtani, AA Swelum… - Journal of Thermal …, 2022 - Elsevier
Global climate change is accelerating at an unprecedented rate, and the consequences of
global warming are expected to worsen. Many heat waves have recently hit various parts of …

Prebiotics, probiotics and postbiotics for sustainable poultry production

RC Reuben, SL Sarkar, PC Roy, A Anwar… - World's Poultry …, 2021 - Taylor & Francis
Globally, poultry production has been an integral part of human activities, providing a major
source of livelihood and food to humans. The continuous increase in the world population …

Effect of Lactobacillus Species Probiotics on Growth Performance of Dual-Purpose Chicken

H Fesseha, T Demlie, M Mathewos… - … Medicine: Research and …, 2021 - Taylor & Francis
Introduction In-feed probiotics are becoming attractive alternatives to antibiotics in the
poultry industry due to the ever-growing strict prohibitions on antibiotic growth promoters …

Dietary supplementation of probiotics in poultry exposed to heat stress–a review

S Sugiharto, T Yudiarti, I Isroli, E Widiastuti… - Annals of animal …, 2017 - sciendo.com
♦ Corresponding author: sgh_undip@ yahoo. co. id abstract heat-related stress has become
a serious problem in poultry industry along with the global temperatures rise. heat stress …

Thermal stress and high stocking densities in poultry farms: Potential effects and mitigation strategies

RM Bilal, F Hassan, MR Farag, TA Nasir… - Journal of Thermal …, 2021 - Elsevier
Environmental changes pose significant threats to agricultural activities particularly animal
production. These changes have induced major concerns which will negatively affect the …

Probiotics—live biotherapeutics: a story of success, limitations, and future prospects—not only for humans

M Zommiti, ML Chikindas, M Ferchichi - Probiotics and antimicrobial …, 2020 - Springer
In livestock production, lactic acid bacteria (LAB) represent the most widespread
microorganisms used as probiotics. For such critical use, these bacteria must be correctly …

[HTML][HTML] Effect of a synbiotic supplement on cecal microbial ecology, antioxidant status, and immune response of broiler chickens reared under heat stress

AA Mohammed, S Jiang, JA Jacobs, HW Cheng - Poultry science, 2019 - Elsevier
The aim of this study was to examine the effect of a dietary synbiotic supplement on the
cecal microflora, antioxidant status, and immune response of broiler chickens under heat …