The COVID-19 pandemic outbreak impacted hospitality and tourism management (HTM)
program offerings that typically attract students, such as experiential learning courses, field …

Multi-hazard risk perception is an emerging research topic that has been gaining more and
more interest since the beginning of the Covid-19 pandemic, due to the unprecedented …

The COVID-19 pandemic was a critical and sudden happening for higher education
institutions to adapt fast to changes and switch to distance education (DE). In addition to …

This study explores the tourism behavior of an underdeveloped destination-Yozgat located
in Turkey using different techniques of ethnographic research approach. We use …

This study adopted a meta-analysis to generalize and compare the effect of influencing
factors on hospitality and tourism management students' career intentions from 34 studies …

This research contributes to the literature by uncovering the perspectives of professional
tourist guides on the tourist guiding profession in the post-pandemic era. Following a …

Natural and human-made crises can significantly impact the development of countries'
tourism industries. The susceptibility of countries to these crises depends on their policies …

Leader–member exchange (LMX) is critical to service-oriented organizational citizenship
behavior (SOOCB). This research investigates a mediation–moderation model theorizing the …

Purpose This study aimed to investigate the influence of the perceived quality by students
regarding their experiences in vocational schools in tourism, hospitality and food service on …

This study was designed to fill two main research gaps: the need for a multidimensional
perspective on the future of tourism and hospitality (T&H) labour and the lack of studies from …