[HTML][HTML] The burden of chronic disease

K Hacker - Mayo Clinic Proceedings: Innovations, Quality & …, 2024 - Elsevier
Chronic diseases like diabetes, heart disease, stroke, and cancer have been and continue
to be some of the major causes of worldwide morbidity and mortality. A transition between …

Updated review of major cancer risk factors and screening test use in the United States, with a focus on changes during the COVID-19 pandemic

J Star, P Bandi, N Nargis, F Islami, KR Yabroff… - … Biomarkers & Prevention, 2023 - AACR
We present national and state representative prevalence estimates of modifiable cancer risk
factors, preventive behaviors and services, and screening, with a focus on changes during …

[HTML][HTML] The interplay between health claims and sensory attributes in determining consumers' purchase intentions for extra virgin olive oil

LB Fakhreddine, M Sánchez - Food Quality and Preference, 2023 - Elsevier
A large body of literature has supported the idea that both food-intrinsic sensory attributes
(eg, taste, aroma, etc.) and food-extrinsic attributes (eg, origin, health claims etc.) play a …

Food insecurity and less frequent cooking dinner at home are associated with lower diet quality in a national sample of low-income adults in the United States during …

JA Wolfson, H Posluszny, S Kronsteiner-Gicevic… - Journal of the Academy …, 2022 - Elsevier
Background Food insecurity is a critical public health problem in the United States that has
been associated with poor diet quality. Cooking dinner more frequently is associated with …

Restaurant dining during the COVID-19 pandemic among adults with low-income in the United States

JFW Cohen, H Posluszny, J Falbe, MP Mueller… - Appetite, 2022 - Elsevier
The COVID-19 pandemic caused widespread non-essential business closures in the US,
which may have disproportionately impacted food consumption in lower-income …

[HTML][HTML] Changes in diet, exercise and psychology of the quarantined population during the COVID-19 outbreak in Shanghai

L Qiu, C Li, W He, X Yin, L Zhan, J Zhang, Y Wang - PLoS One, 2023 - journals.plos.org
Background In March 2022, a severe outbreak of COVID-19 broke out in Shanghai, with the
virus spreading rapidly. In the most severe two months, more than 50,000 people were …

[HTML][HTML] Exercising healthy behaviors: A latent class analysis of positive coping during the COVID-19 pandemic and associations with alcohol-related and mental …

EM McCabe, JW Luk, BL Stangl, ML Schwandt… - Plos one, 2024 - journals.plos.org
Objective To identify latent classes of positive coping behaviors during the COVID-19
pandemic and examine associations with alcohol-related and mental health outcomes …

Grocery Purchase Changes Were Associated With A North Carolina COVID-19 Food Assistance Incentive Program: Study examines a COVID-19 food assistance …

CM Lowery, R Henderson, N Curran, S Hoeffler… - Health …, 2022 - healthaffairs.org
Many low-income Americans experience food insecurity, which may have been exacerbated
by economic instability during the early stages of the COVID-19 pandemic in 2020. In this …

[HTML][HTML] Factors influencing changes in food preparation during the COVID-19 pandemic and associations with food intake among Japanese adults

F Hayashi, Y Takemi - Nutrients, 2021 - mdpi.com
The primary aim of this study was to evaluate factors associated with changes in food-
preparation practices during the Coronavirus Disease 2019 (COVID-19) pandemic in Japan …

Assessing changes to adolescent health-promoting behaviors following the onset of the COVID-19 pandemic: A multi-methods exploration of the role of within-person …

M Blackburn, T Methot-Jones, DS Molnar… - Personality and …, 2022 - Elsevier
The current work provides a multi-methods exploration of how within-person subtypes of self-
oriented perfectionism (SOP) and socially prescribed perfectionism (SPP) were related to …