The burgeoning demand for plant-based meat analogs (PBMAs) stems from environmental,
health, and ethical concerns, yet replicating the sensory attributes of animal meat remains …

This review examines the correlation between plant-based diets and athletic performance,
with a specific emphasis on the vital aspect of optimizing micronutrients for athletes. In light …

Background Aging and dementia are common and closely related health problems in older
adults, affecting their ability to maintain a healthy diet and ultimately resulting in malnutrition …

Energy bars are popular meal supplements due to their convenience and high nutritional
content. Microalgae, such as Spirulina and Chlorella Vulgaris, are appealing food …

This review delves into the burgeoning field of seaweed proteins as promising alternative
sources of protein. With global demand escalating and concerns over traditional protein …

Diet significantly influences the human gut microbiota, a key player in health. We analyzed
shotgun metagenomic sequencing data from healthy individuals with long-term dietary …

Abstract Background/Objective Plant-based diets reduce the risk of cardiovascular disease
but also increase the risk of certain micronutrient deficiencies, particularly, of vitamin B12 …

The biologically important amino acid homocysteine links sulfur, methionine, and one-
carbon metabolism. This review describes its initial discovery, the identification of the clinical …

• The clinical picture is the most important factor in assessing the significance of results of
blood tests assessing cobalamin (B12) status because there is no “gold standard” test to …

Background: An increasing number of adult individuals are at risk of vitamin B12 deficiency,
either from reduced nutritional intake or impaired gastrointestinal B12 absorption. Objective …