[PDF][PDF] Identification of enterococci by MALDI-TOF-MS & 16S rRNA sequencing isolated from squeezed cheeses and evaluation of antibiotic susceptibility and …
Objective: This study aims to identify enterococci isolated from squeezed cheeses by MALDI-
TOF-MS and 16S rRNA sequence analysis and to evaluate antibiotic resistance and …
TOF-MS and 16S rRNA sequence analysis and to evaluate antibiotic resistance and …
Genotypic and Phenotypic Evaluation of Heavy Metal Resistance of Enterococcal Isolates from Seafood Products for Consumption
The aim of this study was to genotypically and phenotypically evaluate the resistance to
heavy metal salts of enterococci isolated from fisheries sold in our country's market for food …
heavy metal salts of enterococci isolated from fisheries sold in our country's market for food …
Determination of probiotic properties of lactic acid bacteria isolated from traditional food products
MB Yiğit - 2023 - acikerisim.agu.edu.tr
Probiotics are microorganisms that live in our bodies and positively affect health when
consumed regularly. One of the ways to have a healthy body is to have a healthy microbiota …
consumed regularly. One of the ways to have a healthy body is to have a healthy microbiota …
Comparision of two identification methods: MALDI-TOF-MS & 16s rRNA sequencing in enterococci isolated from raw milk cheeses Sikma cheeses and evaluating their …
Objective: This study aims to identify enterococci isolated from squeezed cheeses by MALDI-
TOF-MS and 16S rRNA sequence analysis and to evaluate antibiotic resistance and …
TOF-MS and 16S rRNA sequence analysis and to evaluate antibiotic resistance and …