The physical attributes of corn silage are enhanced by shredlage (SHR), while there is a
rising interest in boosting its biological performance. This study aimed to assess and …

Maize silage is one of the most important feeds for ruminant nutrition and various production
methods can have a significant impact on their quality, especially the utilization of nutrients …

Introduction High quality corn silage depends on factors such as corn type, stage of crop
development at harvest time, fermentation time, in addition to use or not of inoculants. This …

This study aimed to investigate the impact of storage time on the bacterial community and
fermentation profile of silage prepared with alfalfa, whole-plant corn, and their mixture. Fresh …

The aim of this study was to assess the effect of different maize processing technologies,
comparing treatments with conventional rollers (control), MCC MAX rollers and a Shredlage …

Estimating the dry matter losses (DML) of whole-plant maize (WPM) silage is a priority for
sustainable dairy and beef farming. The study aimed to assess this loss of nutrients by using …

Adequate energy supply to lactating dairy cows is essential to maximize genetic potential of
milk production and efficiency. Corn silage often accounts for more than 50% of diets and …

The aim of this work was to identify and quantify the relationships between the classification
of maize (Zea mays L.) hybrids into FAO groups and the dry matter content in the dynamics …

Kukuřice patří mezi naše nej výkonnější plodiny. Proto se při zakládání porostů kukuřice a
při jejím pěstování rozvíjejí nové technologické postupy, jak dosáhnout vysokých výnosů …

The effect of different fertilizers (digestate, Ureastabil) and their combinations with strip-till/no-
till technology on yield and selected quality parameters of the maize hybrid KWS Kampinos …