Systemic chronic inflammation may be a contributing factor to many noncommunicable
diseases, including diabetes, cardiovascular disease, and obesity. With the rapid rise of …

Milk and dairy products are considered an important component of healthy and balanced
diet and are deemed to exert a positive effect on human health. They appear to play a role in …

Background Dairy foods, particularly yogurt, and plasma biomarkers of dairy fat intake are
consistently inversely associated with incident type 2 diabetes. Yet, few trials assessing the …

Background Investigating modifiable risk factors for the early stages of the development of
type 2 diabetes is essential for effective prevention. Some studies show protective …

Background Observational studies suggest that high dairy intake is associated with a lower
blood pressure (BP). Objective We aimed to investigate the effect of a high-dairy diet (HDD) …

The influence of dairy on the gut microbiome has not been studied extensively. We
performed a randomized cross-over study to analyze the effect of high dairy intake on the gut …

Background Dairy consumption reduces postprandial glycemia and appetite when
consumed with carbohydrates. Objectives The objective was to test the effects of frequently …

Background Evidence on associations between dairy consumption and incident prediabetes
is inconsistent. One potential explanation for heterogeneity is that health behavior and food …

Context The phosphate-regulating hormone fibroblast growth factor 23 (FGF23) has been
linked to deregulations in glucose metabolism, but its role is insufficiently understood …

规律运动可以帮助预防和改善2 型糖尿病患者血糖控制情况, 降低心血管疾病发生风险.
本文综述了有氧运动对2 型糖尿病血糖的改善情况, 尤其是连续性及高强度间歇运动对2 …