This publication aims to provide guidelines of the knowledge required and the potential
research to be conducted in order to understand the mode of action of antimethanogenic …

The rumen of ruminants is a natural anaerobic fermentation system that efficiently degrades
lignocellulosic biomass and mainly depends on synergistic interactions between multiple …

Carbohydrates are the major component of most ruminant feeds. The digestion of
carbohydrates in the rumen provides energy to the ruminants but also contributes to enteric …

Gut microbiomes are widely hypothesised to influence host fitness and have been
experimentally shown to affect host health and phenotypes under laboratory conditions …

This study investigated the combined effects of nitrate (NT) and medium-chain fatty acids
(MCFA), including C8, C10, C12, and C14, on methane (CH4) production, rumen …

The direct-fed microbials (DFM) are feed additives that are purported to contain only a
source of naturally existing live microbes (bacteria, fungi, and/or yeast). In recent years, DFM …

Ruminants are essential for global food security, but these are major sources of the
greenhouse gas methane. Methane yield is controlled by the cycling of molecular hydrogen …

While the ruminant gut archaeome regulates the gut microbiota and hydrogen balance, it is
also a major producer of the greenhouse gas methane. However, ruminant gut archaeome …

In recent years, the significant impact of ruminants on methane emissions has garnered
international attention. While dietary strategies have been implemented to solve this issue …

Production of methane by methanogenic archaea, or methanogens, in the rumen of
ruminants is a thermodynamic necessity for microbial conversion of feed to volatile fatty …