Maize plays a key role in household food security in Ethiopia, but its benefit has been limited
with high post-harvest losses. This study was initiated to assess post-harvest practices and …

BACKGROUND Contamination of food and agricultural crops by Fusarium species is a
major concern of food spoilage and a potential public health hazard. In the present study …

At a global scale, grains and poultry feeds are the primary sources of feed. Due to their
considerable significance, any fungi capable of infecting these feedstuffs can pose a threat …

A survey was carried out on 135 maize farms across nine districts and three zones of
southwestern Ethiopia to determine the distribution of maize ear rot and its association with …

Excessive use of chemical fertilizers leads to serious environmental and health issues, while
organic biofertilizers offer a sustainable solution. Jakaba or “jamur keberuntungan abadi,” a …

Zea maize is one of the main cereals produced in Hail area (Saudi Arabia). The risk of
mycotoxin contamination is related to mycoflora associated with corn kernel. This paper …

Merriam-Webster Dictionary defines “tropical” as the characteristic of a region or climate that
is frost-free with temperatures high enough to support year-round plant growth given …

Czasopisma PAN Menu Strona główna O nas Czasopisma PAN Polityka ochrony i archiwizacji
Indeksy Tytuły czasopism Autorzy publikacji Kontakt A A Czcionka domyślna A + Czcionka …

Widiastuti A, Karlina ML, Dhanti KR, Chinta YD, Joko T, Suryanti, Wibowo A. 2020.
Morphological and molecular identification of Fusarium spp. isolated from maize kernels in …

Objective: Fusarium species are prevalent contaminants of foodstuffs and agricultural crops.
They produce fumonisins, which are carcinogenic mycotoxins. The present study has …