Jujube belongs to the Rhamnaceae family and is a popular fruit worldwide. Jujube has a
long history of usage as traditionally healthy food. However, jujube fruits have a short shelf …

Natural products and traditional medicine are rich sources for developing therapeutics for
chronic inflammatory diseases. However, the way from natural products/traditional …

The present study investigates the effect of dietary Ziziphus jujube fruit extract [ZJFE] on skin
mucus non-specific immune parameters as well as mRNA levels of immune related gene in …

The aim of the present study was to investigate the biological activities of the ultrasound‐
assisted extracts obtained from pulp and seed of jujube (Ziziphus jujuba) fruits. To reach this …

Abstract Chinese jujube (Zizyphus jujube Mill.) and Indian jujube (Ziziphus mauritiana
Lamk.) are largely use in traditional Asian medicine because of high nutritional composition …

Breast cancer is the most frequent cause of cancer in women. In the current study, transition
metal ruthenium was complexed with flavonoid chrysin to evaluate the chemotherapeutic …

Introduction Ziziphus jujube (ZJ) or Chinese date or Indian ber is one of the extensively
studied medicinal plants as it is a rich source of phytochemicals and thus may encourage a …

Abstract Jujube (Ziziphus jujuba Mill.) belongs to the Rhamnaceae family. It is distributed in
the tropical and subtropical regions of Europe and Asia, including India, China, Iran, Russia …

Pancreatic cancer (PC) is the fourth leading cause of all cancer-related deaths. Despite
major improvements in treating PC, low survival rate remains a major challenge, indicating …

Jujube plant is a potential source of polyphenols with biological propreties. The purpose of
this study was to investigate the application of ultrasound technique for extracting phenolic …