Due to their sessile state, plants are inevitably affected by and respond to the external
environment. So far, plants have developed multiple adaptation and regulation strategies to …

Environmental pollution of heavy metals (HMs), mainly due to anthropogenic activities, has
received growing attention in recent decades. HMs, especially the non-essential …

Minimization of Cd accumulation in wheat is an effective strategy to prevent Cd hazard to
human. This study compared and highlighted the roles of soil and foliar applications of Se …

Recent years have witnessed a gradual increase in the bioavailability and groundwater
leaching of toxic heavy metals (HMs) in the environment, driven mainly by anthropogenic …

Cadmium is a toxic heavy metal that may be detected in soils and plants. Wheat, as a food
consumed by 60% of the world's population, may uptake a high quantity of Cd through its …

The environmental issue of lead (Pb), cadmium (Cd), and tetracycline (TC) contamination in
cereal crops has become a growing concern worldwide. An in-depth understanding of this …

Cadmium (Cd) contamination is a big challenge for managing food supply and safety
around the world. Reduction of the bioaccumulation of cadmium (Cd) in wheat is an …

Heavy metal toxicity (HMT) is a major threat to agriculture production and productivity
worldwide; it affects the yield potential of the major food crops. It impairs the plant's …

Environmental stresses such as salinity, drought, heat, freezing, heavy metal and even
pathogen infections seriously threaten the growth and yield of important cereal crops …

“Heavy metals” is a collective term widely applied for the group of metals and metalloids with
an atomic density above 4 g/cm3 [1]. Non-essential toxic plant heavy metals include arsenic …