Sea buckthorn (Hippophae L.) is a valuable, multipurpose plant extensively grown in Asia,
Europe and Canada. In order to use it in the best way for products of human nutrition, it is …

ETHNOPHARMACOLOGICAL CONTEXT: This review explores the medicinal and
therapeutic applications of Sea buckthorn (Hippophae rhamnoides L.) in curtailing different …

Berries and leaves from six varieties of Carpathians' sea buckthorn (Hippophae rhamnoides
L., ssp. Carpatica) were analysed for their carotenoid composition (free and esterified) using …

Tomato processing industry generates high quantities of by-products rich in bioactive
compounds such as polyphenols. The present study evaluated the carotenoids, phenolics …

Engineered nanomaterials are increasingly used in everyday life applications and, in
consequence, significant amounts are being released into the environment. From soil, water …

Four cultivars of sea buckthorn berries were analyzed for their carotenoid and chlorophyll
contents during ripening in three consecutive years. The different carotenoids generally …

Sea buckthorn is a natural source of vitamins and several other bioactive compounds such
as carotenoids and flavonoids, which have been claimed to lower cholesterol, platelet …

Nanoplastics (NPs) as environmental contaminants have received increased attention in
recent years. Numerous studies have suggested possible negative effects of plants …

In women, breast cancer is the most commonly diagnosed cancer (11.7% of total cases) and
the leading cause of cancer death (6.9%) worldwide. Bioactive dietary components such as …

The present study assessed the in vitro anti-hepatitis B virus (HBV) effects of cold-adapted
sea buckthorn (Hippophae rhamnoides). Sea buckthorn leaf ethanol extracts subjected to …