Cattle are regarded as highly valuable animals because of their milk, beef, dung, fur, and
ability to draft. The scientific community has tried a number of strategies to improve the …

This chapter provides an overarching view of the multifaceted aspects of milk β-casein,
focusing on its genetic variants A1 and A2. The work examines the current landscape of A1 …

The objective of this study was to compare β-casein genotype of purebred certified-organic
Holstein cows, and their effect on production, fertility, and survival. Holstein cows (n= 1,982) …

This study analyzed methodologies for identifying β-casein genotypes in dairy cows and the
purity of A2 fermented milk. The research was justified by the need for quick and accurate …

Ausgangspunkt des Forschungsvorhabens war die Hypothese, dass aufgrund der
umweltbedingten Herausforderungen in westafrikanische Rinderrassen besondere …

The offer of hypoallergenic and nutritious foods is important for the physical and
psychological well-being of consumers allergic to milk. Approximately 8% to 20% of infants …

One of the most important milk proteins, β-casein, has several genetic variations, of which
A1 and A2 are the most important. The goal of the research was to determine the frequency …

One of the most important milk proteins β-Casein has its several genetic variations of which
the two are the most important A1 and A2 type. After the concern about A1 variant on human …

RESUMO O eucalipto é considerado uma planta tolerante à acidez do solo. Porém, em
muitas situações o rendimento dos plantios pode ser limitado pela falta de cálcio (Ca), pelo …