Since the publication of the third edition of the Handbook of Plant and Crop Stress,
continuous discoveries in the fields of plant and crop environmental stresses and their …

Drought and salinity are two important abiotic factors limiting soybean production worldwide
and drought alone accounts for about 40% crop loss. Irrigation and soil reclamation are not …

A Pot experiment was conducted at the greenhouse of the National Research Centre at
Dokki, Cairo, Egypt. During the winter season of 2004/2005 to evaluate the effect of salinity …

Despite the intensive management practices available to modern agriculture, drought and
salinity are still major constraints on crop production and food security. Yield losses to …

大豆(Glycine max (L.) Merill) 是植物蛋白质和油脂的重要来源. 盐胁迫是造成大豆产量损失的
主要非生物胁迫因素. 耐盐基因的挖掘对培育大豆耐盐品种至关重要. 本文一方面总结了通过正 …

在NaCl 胁迫下, 对番茄嫁接苗和自根苗的保护酶活性, 渗透调节物质含量及光合特性等进行了
比较. 结果表明, 番茄嫁接苗叶片超氧化物歧化酶(SOD), 过氧化物酶(POD) …

Environmental stresses present major challenges in our quest to achieve sustainable food
production. The reactions of plants to environmental stresses are complex and involve many …

In this study, responses of wild species of potato to NaCl stress were investigated in vitro. In
S. stoloniferum and S. bulbosum, length of the shoot, fresh and dry weight, photosynthetic …

Several environmental factors adversely affect plant growth and development and final yield
performance of a crop. Drought, salinity, nutrient imbalances (including mineral toxicities …

Plants growth is impressed by biotic and abiotic stress inversely. There are many reports
about proteins change level in salinity stress. Leaves fill up more soluble sugar of glucose …