Cardiovascular diseases are described as the leading cause of morbidity and mortality in
modern societies. Therefore, the importance of cardiovascular diseases prevention is widely …

Atrial fibrillation (AF) is an arrhythmia that can occur as the result of numerous different
pathophysiological processes in the atria. Some aspects of the morphological and …

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically
Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and …

Disclaimer 2017: The EACTS Guidelines represent the views of the EACTS and were
produced after careful consideration of the scientific and medical knowledge and the …

Dr. Taylor disclosed serving as an ASPEN committee member and DNS past chair. Dr.
McClave disclosed other relationships with Nestle (consulting), Abbott (Speaker) …

Importance Atrial fibrillation (AF) is the most common heart rhythm disturbance, continues to
increase in incidence, and results in significant morbidity and mortality. The marine omega-3 …

We reviewed available evidence for cardiovascular effects of n-3 polyunsaturated fatty acid
(PUFA) consumption, focusing on long chain (seafood) n-3 PUFA, including their principal …

278 Journal of Parenteral and Enteral Nutrition/Vol. 33, No. 3, May/June 2009 grade for the
recommendation was based on the number and level of investigative studies referable to …

ContextFish (finfish or shellfish) may have health benefits and also contain contaminants,
resulting in confusion over the role of fish consumption in a healthy diet. Evidence …

n–3 Fatty Acids in Cardiovascular Disease | New England Journal of Medicine Skip to main
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