Simple Summary A large number of studies report that medicinal herbs and many food
ingredients protect against the development of liver disease because they possess …

Liver fibrosis is an excessive and imbalanced deposition of fibrous extracellular matrix
(ECM) that is associated with the hepatic wound-healing response. It is also the common …

Apigenin (APG) is a functional ingredient in many foods, but its poor water solubility results
in low bioavailability. This study aimed at delivering APG and improving bioavailability by a …

Background Bile acids can regulate liver disease progression by affecting the functions of
gut microbiota and immune cells. As the most potent natural agonist of G-protein coupled …

Fibrosis is characterized by an abnormal accumulation of extracellular matrix (ECM)
constituents in the liver parenchyma that lead to hepatic cirrhosis. After liver injury, the …

Non-alcoholic fatty liver disease (NAFLD)-related liver fibrosis results in the encapsulation of
injured liver parenchyma by a collagenous scar mainly imputable to hepatic stellate cells' …

Non-alcoholic fatty liver disease (NAFLD) is a cluster of several liver diseases like hepatic
steatosis, non-alcoholic steatohepatitis (NASH), non-alcoholic fatty liver (NAFL), liver …

Background Hepatic fibrosis is characterized by the excessive deposition of extracellular
matrix (ECM) which is mainly secreted by activated hepatic stellate cells (HSCs) …

Background: Si-Ni-San (SNS), a commonly used traditional Chinese medicine (TCM)
formula, has potency against liver diseases, such as hepatitis and non-alcoholic fatty liver …

Previous studies have revealed that a high-fat diet is one of the key contributors to the
progression of liver fibrosis, and increasing studies are devoted to analyzing the different …