Crocin, a water-soluble carotenoid, is known as a pharmacologically active compound,
particularly for its potent anti-oxidant activity. The present work provides a comprehensive …

Saffron is a natural compound that has been used for centuries in many parts of the world as
a food colorant and additive. It was shown to have the ability to mitigate various disorders …

Background Diosmin showed poor water solubility and low bioavailability. Poly (d, l-lactide-
co-glycolide)(PLGA) nanoparticles were successfully used to improve the drugs solubility …

This study investigated the therapeutic role of polysaccharides from M. charantia and their
mechanism of action against ethanol-induced gastric ulcers in rats. Their effects were …

Abstract Saffron Crocus sativus L.(C. sativus) is a flower from the iridaceous family. Crocin,
saffron's major constituent, and saffron have anti-oxidative and anti-inflammatory activities …

Crocus sativus L.(C. sativus), commonly known as saffron, is used as a food additive,
preservative, and medicinal herb. Traditionally, it has been used as an alternative treatment …

Background and objectives: Zingerone is an ingredient of ginger (Zingiber officinale) with
different pharmacological activities. Several studies have investigated the effect of zingerone …

Piper nigrum Linnaeus is often used as a treatment for chills, stomach diseases, and other
ailments. Piperine has many biological functions; however, its mechanism for preventing …

Oxidative damage, inflammation and apoptosis play significant roles in diabetic
nephropathy. Previous studies demonstrated anti‐inflammatory and anti‐oxidative effects of …

Salidroside (Sal) is a traditional Chinese medicine with various pharmacological effects. The
present study aimed to investigate the protective effect of Sal on ethanol-induced acute …